Darija Bendelja

Personal information

Darija Bendelja, B.Sc.
Young researcher (2010)
Department of Dairy Science
Hall II, I Floor
tel: +385 01 239 3904
e-mail: dbendelja (add @agr.hr)

Teaching

Undergraduate study programme (BSc)

Analytics and evaluation in dairying (assistant)

Graduate study programme (MSc)

Chemistry and physics of milk (assistant)

Research interests

Chemistry and physics of milk
Hygienic quality of milk
Cow, goat, ewe milk

Academic qualifications

2009. - B.Sc.

Faculty of Agriculture University of Zagreb
Urea concentration in sheep's and cow's milk

Employment and work experience

2010 - now

Faculty of Agriculture, University of Zagreb

Current projects

2007. - 2010. Ecological production and analytical methods for proofing cheese authenticity, Ministry of Science, Education and Sports, Croatia, Jasmina Havranek, Faculty of Agriculture, University of Zagreb.

Other professional activities

Member if the Croatian Dairy Union

Scientific publications

Bendelja, D., Antunac, N., Mikulec, N., Vnučec, I., Mašek, T., Mikulec, Ž., Havranek, J. (2009). Urea concentration in sheep´s milk. Mljekarstvo. 59 (1),3-10.

Antunac, N., Mikulec, N., Bendelja, D., Prpić, Z., Barać, Z. (2008). Characterisation and research of the milk quality in Krk cheese manufacturing. Mljekarstvo 58 (3), 203-222.