![]() |
| Curriculum Vitae | Kresimir Salajpal |
||
![]() |
Personal informationDr. Kresimir Salajpal, DVM TeachingUndergraduate programPhysiology and Anatomy of Animals (assistant) Graduate programBiotechnologies in milk and meat production (assistant) Research interestsApplied Physiolog - nutrition, metabolism, stress response Current projects2007. - 2012."Phenotype and genotype relationship for carcass and meat quality traits in pigs" - (assistant) 2007. - 2010."Ruminant fatty acids" (assistant) Academic qualifications2007. - Ph.D.Faculty of Agriculture, University of Zagreb 2005. - M.Sc.Faculty of Agriculture, University of Zagreb 2002. - B.Sc.Faculty of Agriculture, University of Zagreb 2001. - B.Sc.Faculty of Veterinary Medicine, University of Zagreb Employment and work experience2002. - nowDepartment of Animal Science, Faculty of Agriculture, University of Zagreb Past projects2006. - 2008."Dairy products in mediterranean sheep population: quantification of scrapie risk" - RISKSCRA: FP6-2004-SME-COLL (suradnik) 2006. - 2008.Completion of "Drniš Ham" Specification 2003. - 2006.Influence of animal diet on fatty acid composition of pork - EUREKA PROJECT E!3114-AFA 2001. - 2005.Slavonian "Kulen" 2001. - 2003.Modern genotypes in "Turopolje pig" protection. 2001. - 2003.Level of ketone bodies and BUN in milk 1997. - 2001.Genotypes and technologies for outdoor pig production in Croatia Scientific publicationsSalajpal K, Karolyi D, Đikić M, Kantura V, Kiš G, Sinjeri Ž (2008): Influence of acorn intake on blood lipid profile and longisimus muscle characteristics of black slavonian pig. Acta agriculturae Slovenica. Supp 2, 99 - 107. Đikić M, Salajpal K, Karolyi D, Đikić D, Mihelčić M (2008): characteristics of carcass and tissues in pigs of turopolje breed and crossbreds tcsl, Acta agriculturae Slovenica. Supp 2, 53-58. Karolyi, D, Đikić M, Salajpal K, Čubrić Čurik V, Jurić I, (2008): Udjeli osnovnih dijelova i tkiva u trupovima mlade simentalske junadi. MESO. 10, 3; 194-199. Karolyi D, Đikić M, Salajpal K, Čubrić-Čurik, V, Jurić I (2008): Composition of carcass cuts in young Simmental bulls and heifers. Acta agriculturae Slovenica. 2, 65-70. Pintur K, Popović N, Alegro A, Salajpal K, Janicki Z, Mihelić D (2008): Reproduktivna djelotvornost zečeva (Lepus europaeus) u odabranim hrvatskim uzgajalištima. Stočarstvo. 62, 3; 225-234. Salajpal K, Đikić M, Karoly D, Šurina J, Matković M, Liker B (2007): Effect of MC4R polymorphism on physiological stress response in pigs, Poljoprivreda, 13 (1), 46-50. Đikić M, Salajpal K, Karolyi D, Đikić D, Pavić M, Jurić I (2007): Characteristics of femur and humerus in Turopolje pig - an autochthonous croatian breed, Poljoprivreda, 13 (1), 172-175 Karolyi D, Salajpal K, Kiš G, Đikić M, Jurić I (2007): Influence of finishing diet on fatty acid profile of longissimus muscle of Black Slavonian pigs, Poljoprivreda, 13 (1), 176-179 Karolyi D, Dikic M, Salajpal K, Cubrik Curik V, Juric I (2006): Carcass traits of baby beef Simmental cattle, Meso, 8 (6), 346-350. Karolyi D, Salajpal K, Dikic M, Juric I, Kostelic A (2005): Influence of ham weight, trimming and pressing on Istrian dry-cured ham seasoning loss, Italian Journal of Animal Science, 4 (suppl. 3), 85-87. Salajpal K, Dikic M, Karolyi D, Sinjeri Z, Liker B, Kostelic A, Juric I (2005): Blood serum metabolites and meat quality in crossbred pigs experiencing different lairage time, Italian Journal of Animal Science, 4 (suppl. 3), 119-121. Janječić Z, Mužic S, Salajpal K (2005): Influence of different quantities of rapeseed meal and calcium on production results of broiler chicks, Italian Journal of Animal Science, 4 (suppl. 3), 148-150. Kostelic A, Stojcevic D, Rupic V, Karolyi D, Salajpal K, Barac Z, Kis G, Beck R (2005): Sheep internal parasites on Rab and Pag, Italian Journal of Animal Science, 4 (suppl. 3), 178-180. Karolyi D, Salapal K, Sinjeri Z, Kovačić D, Jurić I, Đikić M (2005): Kvaliteta mesa i iskorištenje trupa crne slavonske i modernih svinja u proizvodnji kulena, Meso, 8 (1), 29-33. Karolyi D, Salajpal K, Đikić M, Jurić I, Kostelić A (2005): Utjecaj obrade, težine i prešanja buta na kalo istarskog pršuta, Meso, 7 (6), 32-35. Karolyi D, Salajpal K, Đikić M, Kostelić A, Jurić I (2005): Fizikalno-kemijske osobine Slavonskog kulena, Meso, 7 (2), 35-37. Dikic M, Salajpal K, Karolyi D, Juric I, Rupic V (2004): Distribution of tissues in the carcass of Turopolje pig, an autochtonous Croatian breed, Acta Agriculturae Slovenica, 84 (2), 153-159 Karolyi D, Salapal K, Sinjeri Z, Kovacic D, Juric I, Dikic M (2004): Meat quality, blood stress indicators and trimmed cut yield comparison of Black Slavonian pig with modern pigs in the production of Slavonian Kulen, Acta Agriculturae Slovenica, Suppl. 1, 67-72. Salajpal K, Karolyi D, Beck R, Kis G, Vickovic I, Dikic M, Kovacic D (2004): Effect of acorn (Quercus robur) intake on faecal egg count in outdoor reared Black Slavonian Pig, Acta Agriculturae Slovenica, Suppl. 1, 173-178. Cvetnic Z, Margaletic J, Đikic M, Glavas M, Djikic D, Spicic S, Juric I, Salajpal K (2002): Rodents as possible reservoirs of leptospirosis in extensive swine breeding systems. Acta Agraria Kaposvariensis, 6, 77-82 Croatian Scientific Bibliography (CROSBI) |
||
Copyright © University of Zagreb, Faculty of Agriculture (2004) All rights reserved |