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Horticulture :: Viticulture and enology

   

List of Modules

  1. Plant biochemistry
  2. Management of SME's in agribusiness
  3. Principles and prospects of nutrition in horticulture
  4. Info systems in agriculture
  5. Plant biotechnology
  6. Principles of integrated plant protection
  7. Experimental design
  8. Plant genetics
  9. Molecular diversity and evolution
  10. Instrumental methods of chemical analysis
  11. Principles and methods of plant determination
  12. Rare and endangered flora of Croatia
  13. Population genetics in plant breeding
  14. Molecular plant breeding
  15. Applied data analysis
  16. Grapevine biology and ecology
  17. Grape production technology 
  18. Ampelography
  19. Wine technology
  20. Chemistry of must and wine
  21. Nursery production of grapevine
  22. Table grapes production 
  23. Organic viticulture
  24. Projections and introduction of mechanization in orchards and vineyards
  25. Machinery and equipment in wine-production 
  26. Wine microbiology and biotechnology
  27. Sensory characteristics and evaluation of wine
  28. Quality of grape and fruit spirit drinks
  29. Fruit and grapevine breeding
  30. Professional project (group seminar)
  31. Degree thesis
 
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