Agriculturae Conspectus Scientificus :: Volume 77 (2012) No. 1
Special Issue: 46th Croatian & 6th International Symposium on Agriculture
Sections: Pomology . Viticulture and Enology
February 14-18, 2011 . Opatija, Croatia
Guest Editors: Ana JEROMEL and Tomislav JEMRIĆ

 

Ana JEROMEL, Tomislav JEMRIĆ
Editorial Note
||  Agric. conspec. sci. 77(1) | Full text - acs77 1_intro.pdf  ||


Tomislav JEMRIĆ, Zoran ILIĆ
Present State of Cold Chain and Postharvest Loss of Fruits and Vegetables in Croatia and Serbia
||  Agric. conspec. sci. 77(1):1—4 | Full text - acs77_01.pdf  ||

Sandra BIJELIĆ, Branislava GOLOŠIN, Jelena NINIĆ TODOROVIĆ, Slobodan CEROVIĆ, Borivoje BOGDANOVIĆ
Promising Cornelian Cherry (Cornus mas L.) Genotypes from Natural Population in Serbia
||  Agric. conspec. sci. 77(1):5—10 | Full text - acs77_02.pdf  ||

Goran ZDUNIĆ, Irena BUDIĆ-LETO, Iva TOMIĆ-POTREBUJEŠ, Ivan PEJIĆ, Edi MALETIĆ
Primary Study of Viticultural and Oenological Characteristics of ‘Plavac Mali Sivi’ and its Comparison with ‘Pošip’ and ‘Grk’ in the Central Dalmatia
||  Agric. conspec. sci. 77(1):11—14 | Full text - acs77_03.pdf  ||

Milutin MISIMOVIĆ, Dragana VUKOJEVIĆ, Nada ZAVIŠIĆ, Jasmina SIMIĆ
Thinning of Apple Fruits with Foliar Fertilizers Goëmar BM 86 E and Goëmar Folical
||  Agric. conspec. sci. 77(1):15—19 | Full text - acs77_04.pdf  ||

Marijan BUBOLA, Đordano PERŠURIĆ
Yield Components, Vegetative Growth and Fruit Composition of ‘Istrian Malvasia’ (Vitis vinifera L.) as Affected by the Timing of Partial Defoliation
||  Agric. conspec. sci. 77(1):21—26 | Full text - acs77_05.pdf  ||

Goran FRUK, Lidija NIŠEVIĆ, Zdravka SEVER, Tihomir MILIČEVIĆ, Tomislav JEMRIĆ
Effects of Different Postharvest Heat Treatments on Decreasing Decay, Reducing Chilling Injury and Maintaining Quality of Nectarine Fruit
||  Agric. conspec. sci. 77(1):27—30 | Full text - acs77_06.pdf  ||

Tea BRLEK, Neven VOĆA, Tajana KRIČKA, Jovanka LEVIĆ, Đuro VUKMIROVIĆ, Radmilo ČOLOVIĆ
Quality of Pelleted Olive Cake for Energy Generation
||  Agric. conspec. sci. 77(1):31—35 | Full text - acs77_07.pdf  ||

Ana JEROMEL, Karin KOVAČEVIĆ GANIĆ, Stanka HERJAVEC, Marin MIHALJEVIĆ, Ana Marija JAGATIĆ KORENIKA, Ivana RENDULIĆ, Marijana ČOLIĆ
Concentration of Biogenic Amines in ‘Pinot Noir’ Wines Produced in Croatia
||  Agric. conspec. sci. 77(1):37—40 | Full text - acs77_08.pdf  ||

Stanka HERJAVEC, Ana JEROMEL, Luna MASLOV, Ana-Marija JAGATIĆ KORENIKA, Marin MIHALJEVIĆ, Tihomir PRUSINA
Influence of Different Maceration Times on the Anthocyanin Composition and Sensory Properties of Blatina Wines
||  Agric. conspec. sci. 77(1):41—44 | Full text - acs77_09.pdf  ||

Silvija ZEMAN, Zlatko ČMELIK, Tomislav JEMRIĆ
Size and Weight of Sweet Cherry (Prunus avium L. ‘Regina’) Fruit Treated with 3,5,6-TPA and GA3
||  Agric. conspec. sci. 77(1):45—47 | Full text - acs77_10.pdf  ||

Marin KRAPAC , Barbara SLADONJA, Đani BENČIĆ
Fruit Morphological Changes during Pit Hardening in Autochthonous Istrian Olive (Olea europaea L.) Cultivars
||  Agric. conspec. sci. 77(1):49—52 | Full text - acs77_11.pdf  ||

Hilal YILDIZ, Memnune SENGUL, Ferit CELIK, Sezai ERCISLI, Boris DURALIJA
Bioactive Content of Sea Buckthorn (Hippophae rhamnoides L.) Berries from Turkey
||  Agric. conspec. sci. 77(1):53—55 | Full text - acs77_12.pdf  ||

Renan TUNALIOGLU, Tolga BEKTAŞ
The Problem of Olive Mill Wastewater in Turkey and some Solution Alternatives
||  Agric. conspec. sci. 77(1):57—60 | Full text - acs77_13.pdf  ||



Guide for Authors
||  Agric. conspec. sci. 77(1):61—62 | Full text - acs77_1_guide.pdf  ||







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