Assoc. Prof. Ana Kaić, PhD
Associate Professor
Division for Animal Sciences
Department of Animal Science and Technology
Phone: +385 1 239 3650
Email: akaic ( at ) agr.hr
Academic qualifications
- 2008 - 2013: PhD
University of Zagreb Faculty of Agriculture
Physicochemical properties of meat and carcass composition of Lika Pramenka lambs - 2001 - 2007: Ms
University of Zagreb Faculty of Agriculture
Statistical analysis of milking characteristics and udder morphology data during machine milking of ewes
Employment and work experience
- 2007 - : University of Zagreb Faculty of Agriculture
2016- Asistant Professor
2007 - 2016 Young researcher
Teaching
- Kakvoća i prerada mesa (275654)
- Objekti i oprema u tehnologiji mesa (197943)
- Toplinski obrađeni mesni proizvodi (226293)
- Osnove stočarske proizvodnje (226156)
- Zbrinjavanje otpada iz prerade mlijeka i mesa (269563)
- Senzorska analiza mesa i mesnih proizvoda (197953)
- Proizvodnja mesa divljači (226300)
- Istraživanje kakvoće mesa i mesnih proizvoda (242894)
- Mediteransko stočarstvo i tradicijski proizvodi mesa i mlijeka Mediterana (251050)
- Tehnologija prerade mesa (270372)
- Upravljanje kvalitetom i sustavima sigurnosti u mesnoj industriji (269082)
- Behaviour and welfare of farm animals (197698)
Research interests
- meat quality traits
- meat processing
- sensory analysis
- food safety
Projects
scientific
| Title | Funding | Duration | AFZ role |
|---|---|---|---|
| Mesne odlike hrvatskih pasmina ovaca | MZOS | 2007/01/01 - 2013/12/31 | coordinator |
university support
| Title | Funding | Duration | AFZ role |
|---|---|---|---|
| Karakterizacija i uskladba genotipa, fenotipa i tehnologija proizvodnje | Sveučilište u Zagrebu | 2017/01/01 - 2017/12/31 | coordinator |
| Karakterizacija proizvodnih i genetskih odlika domaćih životinja u Republici Hrvatskoj | Sveučilište u Zagrebu | 2016/01/01 - 2016/12/31 | coordinator |
| Procjena uzgojnih vrijednosti za svojstva kakvoće mesa | Sveučilište u Zagrebu | 2014/01/01 - 2014/12/31 | coordinator |
Publications
- 1. Kasap, Ante; Kaić, Ana; Širić, Ivan; Antunović, Zvonko; Mioč, Boro. Proximate and mineral composition of М. longissimus thoracis et lumborum of suckling lambs from three Croatian indigenous breeds reared in outdoor conditions. Italian journal of animal science. 17 (2018) , 2; 274-278.
2. Kasap, Ante; Kaić, Ana; Širić, Ivan; Antunović, Zvonko; Mioč, Boro. The random regression coefficient approach in analysis of earlygrowth of Alpine and Saanen kids. Small ruminant research. 150 (2017) ; 40-45.
3. Kaić, Ana; Mioč, Boro; Kasap, Ante; Potočnik, Klemen.
Meta-analysis of intramuscular fatty acid composition of Mediterranean lambs. Archiv für Tierzucht. 59 (2016) ; 1-8.
4. Kaić, Ana; Žgur, Silvester; Potočnik, Klemen. Utjecaj anatomske pozicije na sposobnost zadržavanja vode i mekoću konjskog mesa. Meso : prvi hrvatski časopis o mesu. 20 (2018), 1; 38-42.
5. Graberec, Ivan; Bedeković, Dalibor; Janječić, Zlatko; Pintar, Jasna; Kaić, Ana. Utjecaj dodatka ortofosforne kiseline na osnovna fizikalna svojstva mesa komercijalnih pilića Ross 308. Krmiva : časopis o hranidbi životinja, proizvodnji i tehnologiji krme. 58 (2017) ,1; 9-15.
6. Kaić, Ana; Žgur, Silvester. Utjecaj strukturnih i biokemijskih promjena mišića post mortem na mekoću mesa. Journal of Central European Agriculture. 18 (2017) , 4; 929-941.
Bibliography (CROSBI): https://bib.irb.hr/lista-radova?autor=302674
Google Scholar: https://scholar.google.hr/citations?user=ZuGJtxoAAAAJ&hl=en
Other professional activities
- 2011 - : Sensory Analyst Association Gustus
Member