Subsector analyses of Croatian Agriculture

Naziv natječaja: World bank

Izvor financiranja: World bank, Svjetska banka

Uloga AFZ: koordinator

Ukupna vrijednost: 316.485,55 HRK

Financirani iznos: 316.485,55 HRK

Početak provedbe: 12.09.2019.

Završetak provedbe: 30.06.2020.

Sažetak

Increasingly, future economic growth in Croatia’s agricultural and food sector, as in other countries, will be driven by opportunities lying throughout the country’s agri-food value chains. These extend from primary agriculture and fisheries production, at one end, to the many downstream segments of these value chains – processing, retailing, and consumer-driven segments – at the other. While opportunities continue to exist in primary agricultural production of basic commodities, high value-added products hold promise in generating future economic returns, employment and growth opportunities.

These Terms of Reference outline the scope for conducting several different subsector analyses of Croatian agriculture that seek to identify the primary strengths, constraints, and opportunities facing these different subsectors. The focus of the work is not on production exclusively, but on the continuum from production to market access. It is important that subsector analysis be conducted – not just at the primary production level, but of the entire subsector supply chain, from the farm to consumer, e.g., from “farm to fork.” (Subsectors are formally defined by EU (FADN) nomenclature;
see http://ec.europa.eu/agriculture/rica/detailtf_en.cfm?TF=TF14&Version=13185)

Voditelji

prof. dr. sc. Zoran Grgić
Sveučilište u Zagrebu Agronomski fakultet

Suradnici

izv. prof. dr. sc. Nikola Bilandžija
Sveučilište u Zagrebu Agronomski fakultet

prof. dr. sc. Miljenko Konjačić
Sveučilište u Zagrebu Agronomski fakultet

prof. dr. sc. Martina Skendrović Babojelić
Sveučilište u Zagrebu Agronomski fakultet

prof. dr. sc. Marko Karoglan
Sveučilište u Zagrebu Agronomski fakultet

izv. prof. dr. sc. Vesna Očić
Sveučilište u Zagrebu Agronomski fakultet

izv. prof. dr. sc. Branka Šakić Bobić
Sveučilište u Zagrebu Agronomski fakultet

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